Titre du poste ou emplacement

Operations manager, restaurant

Cora Breakfast & Lunch

Saint John, NB

Posté aujourd'hui

Détails de l'emploi :

55 000 $ / année
Temps plein
Expérimenté

Overview
  • Education:
  • Experience:
  • Education
  • Other trades certificate or diploma
  • Work setting
  • Urban area
  • Tasks
  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Standing for extended periods
  • Personal suitability
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
  • Screening questions
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?
  • Experience
  • 3 years to less than 5 years
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 35 hours per week

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