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Restaurant manager

Ithaca Restaurant Markham

Markham, ON

Posté hier

Détails de l'emploi :

37,00 $ / heure
Temps plein
Expérimenté

Overview
  • Education: Secondary (high) school graduation certificate
  • Experience: 5 years or more
  • Tasks
  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
  • Screening questions
  • Do you have experience working in this field?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week

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