Titre du poste ou emplacement

Food and beverage server

The Simon Hotel Sydney

Sydney, NS

Détails de l'emploi :

16,45 $ / heure
Temps plein
Expérimenté

Overview
  • Work Term: Permanent
  • Work Language: English
  • Hours: 12 to 30 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months
  • or equivalent experience
  • Work setting
  • Restaurant
  • Formal dining room
  • Hotel, motel, resort
  • Tasks
  • Must be of legal age to mix and serve alcoholic beverages
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Advise on menu selections
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Provide customer service
  • Certificates, licences, memberships, and courses
  • Smart Serve
  • Safe Food Handling certificate
  • Computer and technology knowledge
  • Point of sale system
  • Transportation/travel information
  • Own transportation
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure
  • Personal suitability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Reliability
  • Team player
  • Screening questions
  • Are you available for shift or on-call work?
  • Are you currently a student?
  • Do you have experience working in this field?
  • Employment terms options
  • Early morning
  • Evening
  • Day
  • Financial benefits
  • As per collective agreement
  • Gratuities
  • Registered Retirement Savings Plan (RRSP)
  • Other benefits
  • Free parking available