On the Dock Eatery
North Rustico, PE
Détails de l'emploi :
Avantages :
- Education:
- Experience: Education
- No degree, certificate or diploma Work setting
- Restaurant Tasks
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Inspect kitchens and food service areas
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
- Prepare and cook complete meals or individual dishes and foods Certificates, licences, memberships, and courses
- Food Safety Certificate
- Safe Food Handling certificate Transportation/travel information
- Own transportation
- Public transportation is available Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail Personal suitability
- Client focus
- Reliability
- Team player
- Dependability
- Flexibility
- Excellent oral communication
- Organized
- Time management Employment terms options
- Early morning
- Evening Experience
- 1 year to less than 2 years Employment terms options
- Shift
- Flexible hours
- Morning
- Night
- On call
- Day
- Weekend
- Overtime available Financial benefits
- Gratuities Other benefits
- Parking available
- Job Duration: Saisonnier
- Language of Work: English
- Hours of Work: 40 to 60 hours per week