Radha Krushna
Mississauga, ON
Détails de l'emploi :
Avantages :
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Create new recipes
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Arrange for equipment purchases and repairs
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food Supervision
- 3-4 people Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Combination of sitting, standing, walking Personal suitability
- Leadership
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player Employment terms options
- Evening Employment terms options
- Shift
- Morning
- Night
- Day
- Weekend
- Overtime required Health benefits
- Health care plan Financial benefits
- Bonus Long term benefits
- Maternity and parental benefits Other benefits
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week