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Assistant manager, restaurant

woodside tavern

Dartmouth, NS

Publié il y a 4 jours

Détails de l'emploi :

20,00 $ / heure
Temps plein
Niveau d`entrée

Avantages :

Modalités de travail flexibles

Overview
  • Education:
  • Experience:
  • Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Tasks
  • Evaluate daily operations
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Resolve conflict situations
  • Food safety/handling skills
  • Must have knowledge of the establishment's culinary genres
  • Work conditions and physical capabilities
  • Ability to work independently
  • Personal suitability
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Reliability
  • Ability to multitask
  • Leadership
  • Screening questions
  • Are you available for shift or on-call work?
  • Do you have experience working in this field?
  • Employment terms options
  • Evening
  • Shift
  • Flexible hours
  • Experience
  • 3 years to less than 5 years
  • Employment terms options
  • Day
  • Weekend
  • Overtime required
  • Financial benefits
  • Gratuities
  • Other benefits
  • Free parking available
  • Support for youths
  • Offers on-the-job training tailored to youth
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 30 to 35 hours per week

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