Titre du poste ou emplacement

Restaurant manager

Rajdhani sweets and Restaurant

Mississauga, ON

Détails de l'emploi :

35,00 $ - 38,00 $ / heure
Temps plein
Expérimenté

Overview
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience: 1 year to less than 2 years
  • or equivalent experience
  • Tasks
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Supervision
  • 5-10 people
  • Computer and technology knowledge
  • MS Excel
  • MS Office
  • MS Outlook
  • Cuisine specialties
  • East Indian
  • West Indian
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Personal suitability
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Reliability
  • Team player
  • Ability to multitask
  • Employment terms options
  • Morning
  • Day
  • Weekend
  • Long term benefits
  • Maternity and parental benefits
  • Other benefits
  • Free parking available
  • Other benefits
  • Team building opportunities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 45 hours per week