Tavern on King Edward
Winnipeg, MB
Publié il y a 30 jours
Détails de l'emploi :
65 000 $ / année
Temps plein
Niveau d`entrée
Overview
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules Supervision
- More than 20 people Personal suitability
- Flexibility
- Team player Government programs
- Recognized employer Employment terms options
- Evening Experience
- 1 year to less than 2 years Employment terms options
- Shift
- Night
- Day
- Weekend Other benefits
- Other benefits Support for newcomers and refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 50 hours per week
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