Titre du poste ou emplacement

Chef

The Cottage Cheese

Toronto, ON

Publié il y a 30+ jours

Détails de l'emploi :

29,00 $ / heure
Temps plein
Expérimenté

Overview
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • Asset languages
  • Hindi
  • Work site environment
  • Hot
  • Work setting
  • Restaurant
  • Ranks of chefs
  • Chef
  • Tasks
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Supervision
  • 3-4 people
  • Cuisine specialties
  • South Indian
  • West Indian
  • Transportation/travel information
  • Own transportation
  • Work conditions and physical capabilities
  • Work under pressure
  • Bending, crouching, kneeling
  • Personal suitability
  • Flexibility
  • Organized
  • Reliability
  • Screening questions
  • Are you authorized to work in Canada?
  • Are you willing to relocate for this position?
  • Employment terms options
  • Early morning
  • Evening
  • Employment terms options
  • Morning
  • Day
  • Overtime available
  • Financial benefits
  • Bonus
  • Other benefits
  • Parking available

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