Titre du poste ou emplacement
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Kitchen manager

SAI KRISHNA FOOD SERVICES CORPORATION

Trois-Ruisseaux, NB

Détails de l'emploi :

17,00 $ / heure
Temps plein
Expérimenté

Overview
  • Education:
  • Experience:
  • Education
  • Bachelor's degree
  • Tasks
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Screening questions
  • Are you authorized to work in Canada?
  • Do you have experience working in this field?
  • Employment terms options
  • Early morning
  • Evening
  • Experience
  • 2 years to less than 3 years
  • Employment terms options
  • Morning
  • Night
  • Day
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 30 to 40 hours per week