- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
- Fast food outlet or concession
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
- Food Safety Certificate
- Health care plan
- Vision care benefits
- Bonus
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 45 hours per week