Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a First Sous-Chef!

Are you passionate about the culinary arts and ready to take your career to the next level? Summerside Shipyard is seeking a dedicated and skilled First Sous-Chef to join our vibrant kitchen team. If you thrive in a fast-paced environment and are eager to contribute to a dynamic culinary experience, we want to hear from you!

About the Role

As a First Sous-Chef at Summerside Shipyard, you will play a crucial role in our kitchen operations. You will work closely with our Head Chef to ensure the highest standards of food quality and presentation. Your leadership will help guide our kitchen staff, maintain a positive work environment, and deliver exceptional dining experiences to our guests.

Key Responsibilities

• Assist in the preparation and presentation of high-quality dishes.
• Supervise kitchen staff and ensure efficient kitchen operations.
• Maintain cleanliness and organization of the kitchen.
• Collaborate with the Head Chef on menu development and special events.
• Ensure compliance with health and safety regulations.

What We’re Looking For

Education

• Completion of a college, CEGEP, or other non-university certificate or diploma program (1 to 2 years).
• Equivalent experience will also be considered.

Experience

• 2 to 3 years of relevant experience in a culinary role.

Screening Questions

• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you have previous experience in this field of employment?
• Do you have the required certifications?
• What is the highest level of study you have completed?

Compensation and Benefits

At Summerside Shipyard, we value our team members and offer a competitive compensation package:

• Salary: $23.00 to $25.00 hourly (negotiable based on experience).
• Financial Benefits: Gratuities.
• Other Benefits:
  • Free parking available.
  • Permanent employment opportunity.
  • Work language: English.
  • Hours of work: 40 to 48 hours per week.

About Summerside Shipyard

Located in the beautiful city of Summerside, PE, Summerside Shipyard is known for its commitment to quality and excellence in the culinary field. We pride ourselves on creating a welcoming atmosphere for both our guests and our team members. Join us and be part of a passionate team that values creativity, collaboration, and culinary innovation!

If you are ready to embark on an exciting culinary journey with us, we encourage you to apply and showcase your talent as a First Sous-Chef at Summerside Shipyard!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.