Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Sous-Chef!

Are you passionate about food and ready to take your culinary career to the next level? Studio East is seeking a talented and enthusiastic Sous-Chef to join our dynamic kitchen team in Halifax, NS. If you have a flair for creativity in the kitchen and a desire to lead and inspire others, we want to hear from you!

About Studio East

At Studio East, we pride ourselves on delivering exceptional dining experiences that celebrate the art of food. Our commitment to quality and innovation sets us apart in the hospitality and food service industry. Join us in creating memorable moments for our guests through delicious cuisine and outstanding service.

Key Responsibilities

As a Sous-Chef, you will play a vital role in our kitchen operations. Your responsibilities will include:

• Maintaining records of food costs, consumption, sales, and inventory.
• Demonstrating new cooking techniques and equipment to the cooking staff.
• Supervising the activities of specialist chefs, cooks, and other kitchen workers.
• Instructing cooks in the preparation, cooking, garnishing, and presentation of food.
• Preparing and cooking complete meals and specialty foods for events such as banquets.
• Regularly preparing and cooking food for special guests or functions.
• Requisitioning food and kitchen supplies as needed.
• Preparing dishes for customers with food allergies or intolerances.
• Recruiting and hiring kitchen staff.
• Training staff in food preparation, cooking, and handling.

What We’re Looking For

To be successful in this role, you should meet the following requirements:

• Education: Secondary (high) school graduation certificate.
• Experience: 1 to 2 years of relevant experience or equivalent experience.

Why Join Us?

At Studio East, we believe in taking care of our team members. We offer a range of health benefits to ensure your well-being:

• Dental plan
• Disability benefits
• Health care plan

Work Details

• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week

Compensation

The salary for this position ranges from $17.35 to $24.00 hourly, based on experience and qualifications. Salary will be negotiated during the hiring process.

Ready to Make Your Mark?

If you are excited about the opportunity to work in a vibrant kitchen environment and contribute to our culinary excellence, we encourage you to apply! Join us at Studio East and be part of a team that values creativity, teamwork, and a passion for food.

We look forward to welcoming you to our culinary family!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.