Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Sous-Chef at Hy's Winnipeg!

Are you passionate about the culinary arts and ready to take your career to the next level? Hy's Winnipeg is seeking a talented and enthusiastic Sous-Chef to join our dynamic kitchen team. If you thrive in a fast-paced environment and have a flair for creating exceptional dishes, we want to hear from you!

About the Role

As a Sous-Chef at Hy's Winnipeg, you will play a crucial role in our kitchen operations. You will work closely with our head chef to ensure that our culinary standards are met and exceeded. Your responsibilities will include:

• Maintaining records of food costs, consumption, sales, and inventory.
• Demonstrating new cooking techniques and equipment to the cooking staff.
• Instructing cooks in the preparation, cooking, garnishing, and presentation of food.
• Supervising cooks and other kitchen staff, ensuring a cohesive team environment.
• Preparing and cooking food regularly, as well as for special guests or functions.
• Requisitioning food and kitchen supplies to maintain inventory levels.
• Planning menus and ensuring that all food meets our high-quality standards.
• Preparing dishes for customers with food allergies or intolerances.
• Training staff in food preparation, cooking, and handling.
• Leading and instructing individuals to foster a collaborative kitchen atmosphere.

Who We’re Looking For

The ideal candidate will have:

• A trades certificate or diploma in a related field.
• 3 to 5 years of experience in a culinary setting.
• Cook Trade Certification, Safe Food Handling certificate, Cook Red Seal Certificate, and Food Safety Certificate.
• A passion for Canadian cuisine and a commitment to quality.

Work Environment

You will be working in a vibrant restaurant setting, supervising a team of 5-10 kitchen staff. The role requires:

• Ability to work in a fast-paced environment.
• Capability to work under pressure while maintaining attention to detail.
• Willingness to stand for extended periods.

Benefits of Joining Hy's Winnipeg

At Hy's Winnipeg, we value our team members and offer a range of benefits, including:

• A comprehensive health care plan.
• Gratuities to supplement your income.
• A permanent work term with a commitment of 40 hours per week.
• A competitive salary of $62,400.00 annually.
• Public transportation options available for easy commuting.

Why Hy's Winnipeg?

Hy's Winnipeg is not just a restaurant; it's a culinary experience. We pride ourselves on our commitment to quality, creativity, and exceptional service. Join us and be part of a team that values innovation and excellence in every dish we serve.

If you are ready to elevate your culinary career and make a significant impact in our kitchen, we encourage you to apply!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.