Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Sous-Chef at AGAVE AUTHENTIC MEXICAN GRILL!

Are you passionate about creating delicious dishes and leading a dynamic kitchen team? AGAVE AUTHENTIC MEXICAN GRILL is seeking an enthusiastic and skilled Sous-Chef to join our vibrant restaurant in Regina, SK. If you have a flair for Mexican cuisine and a commitment to excellence, we want to hear from you!

About the Role

As a Sous-Chef, you will play a crucial role in our kitchen, overseeing daily operations and ensuring that our culinary standards are met. You will work closely with our team to prepare mouth-watering meals, create innovative recipes, and maintain a positive and efficient work environment.

Key Responsibilities

• Estimate the amount and costs of supplies and food items.
• Maintain records of food costs, consumption, sales, and inventory.
• Supervise and train kitchen staff, including cooks and specialist chefs.
• Create new recipes and demonstrate cooking techniques to the team.
• Prepare and cook complete meals and specialty foods for events.
• Plan menus and ensure food quality meets our high standards.
• Consult with clients regarding weddings, banquets, and specialty functions.
• Requisition food and kitchen supplies, and arrange for equipment purchases and repairs.
• Prepare dishes for customers with food allergies or intolerances.

Work Environment

This is a permanent position requiring 35 to 40 hours of work per week in a fast-paced restaurant setting. You will be supervising a team of 11-15 kitchen staff, ensuring that all operations run smoothly under pressure and tight deadlines.

Qualifications

• Education: Secondary (high) school graduation certificate.
• Experience: 2 to 3 years in a similar role or equivalent experience.
• Certification: Safe Food Handling certificate is required.
• Specialty in Mexican, Halal, and Vegan cuisines is preferred.

Personal Attributes

• Strong leadership and organizational skills.
• Dependable and reliable team player.
• Efficient interpersonal skills with a proactive initiative.
• Attention to detail and ability to work under pressure.

Health and Financial Benefits

• Comprehensive health care plan.
• Group insurance benefits.
• Free parking available for all staff.

Salary

The hourly wage for this position ranges from $22.00 to $27.00, based on experience and qualifications.

Location

This position is based in Regina, SK, a vibrant city known for its rich culture and community spirit.

Screening Questions

• Are you available for the advertised start date?
• Are you willing to relocate for this position?

If you are ready to take the next step in your culinary career and join a team that values creativity and quality, we encourage you to apply!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.