Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Cook!

Company: Foyer Bois Joli Inc.

Location: Saint-Louis de Kent, NB

Job Category: Hospitality and Food Service

About the Role

Are you passionate about cooking and eager to make a difference in the culinary world? Foyer Bois Joli Inc. is looking for a dedicated and enthusiastic Cook to join our team! In this role, you will have the opportunity to showcase your culinary skills while contributing to a positive dining experience for our guests.

Key Responsibilities

As a Cook, you will be responsible for a variety of tasks that ensure the smooth operation of our kitchen:

• Co-ordinate special events to create memorable dining experiences.
• Determine the size of food portions and costs to maintain budgetary goals.
• Plan menus and estimate food requirements for their realization.
• Requisition food and kitchen supplies to ensure a well-stocked kitchen.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare and cook special meals for patients as instructed by the dietitian or chef.
• Inspect kitchens and food service areas to maintain high standards of cleanliness and safety.
• Order supplies and equipment as needed.
• Supervise kitchen staff and helpers to ensure efficient operations.
• Maintain inventory and records of food, supplies, and equipment.
• Clean kitchen and work areas to uphold hygiene standards.

Qualifications

To be successful in this role, you should meet the following requirements:

Education

• Secondary (high) school graduation certificate.

Experience

• 1 year to less than 2 years of relevant experience.
• Permanent employment opportunity.
• Language of work: English or French.
• Full-time hours: 40 hours per week.

Compensation

We offer a competitive salary of $16.00 hourly, reflecting your skills and dedication to the culinary arts.

Why Join Foyer Bois Joli Inc.?

At Foyer Bois Joli Inc., we believe in fostering a supportive and collaborative work environment. You will be part of a team that values creativity, teamwork, and a passion for food. We are committed to providing our staff with the resources and support they need to thrive in their roles.

If you are ready to take the next step in your culinary career and make a positive impact in the hospitality and food service industry, we want to hear from you!

Join us at Foyer Bois Joli Inc. and be a part of something special!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.