Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Restaurant Manager at Asia!

Are you a passionate leader in the hospitality and food service industry? Do you thrive in a fast-paced environment and have a knack for ensuring exceptional customer experiences? If so, we invite you to apply for the position of Restaurant Manager at Asia in beautiful Halifax, NS.

About the Role

As the Restaurant Manager, you will play a pivotal role in overseeing daily operations, managing staff, and ensuring that our guests receive the highest quality service. This is a permanent position requiring a commitment of 40 hours per week. You will be responsible for:

• Evaluating daily operations
• Modifying food preparation methods and menu prices according to the restaurant budget
• Monitoring staff performance and planning daily operations
• Recruiting, training, and scheduling staff
• Determining service types and implementing operational procedures
• Organizing and maintaining inventory
• Ensuring compliance with health and safety regulations
• Negotiating with suppliers and clients for catering services
• Addressing customer complaints and concerns

What We’re Looking For

To be successful in this role, you should meet the following requirements:

• Work Term: Permanent
• Work Language: English
• Education: College, CEGEP, or other non-university certificate or diploma (1-2 years)
• Experience: 3 to less than 5 years in a similar role
• Certificates: Responsible Beverage Service Certificate

Work Conditions

This role is set in a fast-paced environment that requires attention to detail. We are looking for candidates who are:

• Client-focused
• Flexible and reliable

Our Commitment to Diversity and Inclusion

At Asia, we believe in creating a welcoming environment for everyone. We actively support:

Persons with Disabilities

• Participation in community programs
• Mentorship and coaching opportunities
• Awareness training for employees

Newcomers and Refugees

• Support for social and labor market integration
• Mentorship programs pairing newcomers with experienced employees

Youths

• Programs supporting youth employment
• Mentorship and networking opportunities

Veterans

• Mentorship and coaching opportunities
• Flexible onboarding options

Indigenous People

• Participation in community programs
• Cultural competency training for all employees

Mature Workers

• Programs supporting mature workers
• Mentorship and networking opportunities

Visible Minorities

• Participation in community programs
• Diversity and cross-cultural training

Compensation

We offer a competitive salary of $36.00 hourly for this role.

If you are ready to take the next step in your career and lead a dynamic team in a vibrant restaurant setting, we encourage you to apply!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.