Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Supervisor, Food Services!

Are you passionate about the culinary arts and ready to take your career to the next level? Golden Leaf Restaurant is seeking an enthusiastic and dedicated Supervisor, Food Services to join our vibrant team in New Minas, NS. If you thrive in a fast-paced environment and have a knack for leadership, we want to hear from you!

About Golden Leaf Restaurant

At Golden Leaf Restaurant, we pride ourselves on delivering exceptional dining experiences. Our commitment to quality and customer satisfaction sets us apart in the hospitality and food service industry. Join us in creating memorable moments for our guests while working alongside a talented team of culinary professionals.

Key Responsibilities

As a Supervisor in Food Services, you will play a crucial role in ensuring our operations run smoothly. Your responsibilities will include:

• Establishing methods to meet work schedules
• Requisitioning food and kitchen supplies
• Supervising and coordinating activities of staff who prepare and portion food
• Training staff in job duties, sanitation, and safety procedures
• Estimating ingredient and supplies required for meal preparation
• Hiring food service staff
• Ensuring that food and service meet quality control standards
• Preparing budget and cost estimates
• Addressing customers' complaints or concerns
• Maintaining records of stock, repairs, sales, and wastage
• Preparing and submitting reports
• Preparing food order summaries for the chef
• Supervising and checking the assembly of trays and delivery of food trolleys
• Establishing work schedules

Requirements

Education

• Secondary (high) school graduation certificate

Experience

• 1 to less than 7 months in a similar role

Work Setting

• Restaurant environment

Security and Safety

• Basic security clearance required

Transportation/Travel Information

• Own transportation is necessary

Work Conditions and Physical Capabilities

• Fast-paced environment
• Ability to work under pressure and meet tight deadlines
• Combination of sitting, standing, and walking
• Standing for extended periods
• Bending, crouching, and kneeling
• Physically demanding role requiring attention to detail

Personal Suitability

• Client-focused with efficient interpersonal skills
• Flexible and a team player
• Demonstrates initiative and dependability

Work Hours and Compensation

This is a permanent position with a commitment of 35 hours per week. The hourly wage for this role is $17.00.

Why Join Us?

At Golden Leaf Restaurant, we believe in fostering a positive work environment where every team member can thrive. You will have the opportunity to develop your skills, work with a passionate team, and contribute to our mission of providing outstanding service to our guests.

If you are ready to embark on an exciting career journey with us, we encourage you to apply and become a part of the Golden Leaf family!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.