Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.
Join Our Culinary Team as a Cook!
Company: China Liang's Buffet Ltd.
Location: Regina, SK
Job Category: Hospitality and Food Service
About the Role
Are you passionate about cooking and eager to showcase your culinary skills? At China Liang's Buffet Ltd., we are looking for a dedicated and enthusiastic Cook to join our vibrant team. This is an exciting opportunity to work in a fast-paced restaurant environment where you can prepare a variety of delicious dishes, including specialties from Cantonese and Szechuan cuisines, Dim Sum, and vegetarian options.
Key Responsibilities
- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Inspect kitchens and food service areas to ensure cleanliness and safety.
- Train staff in food preparation, cooking, and handling techniques.
- Maintain inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas to uphold hygiene standards.
- Organize buffets and banquets to create memorable dining experiences.
- Manage kitchen operations efficiently.
Requirements
Education
- Other trades certificate or diploma, or equivalent experience.
Experience
- 3 to 5 years of relevant experience in a culinary role.
Work Setting
- Restaurant environment.
Cuisine Specialties
- Cantonese cuisine
- Szechuan
- Dim Sum
- Vegetarian
- International
Work Conditions and Physical Capabilities
- Attention to detail is essential.
- Ability to thrive in a fast-paced environment.
- Physically demanding role requiring standing for extended periods.
Personal Suitability
- Client-focused with a strong sense of dependability.
- Flexible and organized, with a reliable work ethic.
- A true team player who collaborates well with others.
Financial and Other Benefits
- Hourly wage: $16.00
- Gratuities and group insurance benefits.
- Free parking available.
- Learning and training opportunities paid by the employer.
- Permanent position with 40 to 50 hours of work per week.
- Work language: English.
Screening Questions
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- What is the highest level of study you have completed?
If you are ready to take your culinary career to the next level and be part of a dynamic team, we encourage you to apply! Join us at China Liang's Buffet Ltd. and help us create unforgettable dining experiences for our customers.
Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.