Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Line Cook!

Are you passionate about food and ready to take your culinary skills to the next level? The Saint Brunch & Dinner Club is seeking an enthusiastic and dedicated Line Cook to join our vibrant team in Winnipeg, MB. If you thrive in a fast-paced environment and have a flair for creating delicious dishes, we want to hear from you!

About the Role

As a Line Cook at The Saint Brunch & Dinner Club, you will play a crucial role in our kitchen operations. You will be responsible for preparing and cooking a variety of dishes, ensuring that every plate meets our high standards of quality and presentation. Your attention to detail and ability to work under pressure will be key to your success in this role.

Key Responsibilities

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Order supplies and equipment
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Work Environment

You will be working in a dynamic restaurant and bar setting, where teamwork and collaboration are essential. Our kitchen is a fast-paced environment that requires physical stamina and the ability to handle heavy loads. You will be standing for extended periods and performing repetitive tasks, all while maintaining a positive attitude.

Qualifications

• Education: No degree, certificate, or diploma required
• Experience: 1 to 2 years in a similar role
• Certificates: Food Safety Certificate is required

Cuisine Specialties

Our focus is on Canadian cuisine, and we take pride in using fresh, local ingredients to create memorable dining experiences for our guests.

Benefits of Joining Our Team

• Competitive salary ranging from $17.00 to $19.00 hourly (negotiable)
• Gratuities
• Free parking available
• Flexible work hours between 20 to 40 hours per week
• Permanent work term
• Work language: English

Transportation

Public transportation is readily available, making it easy for you to commute to work.

Screening Questions

Before applying, please consider the following:

• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Do you currently reside in proximity to the advertised location?
• Do you have previous experience in this field of employment?

Why The Saint Brunch & Dinner Club?

At The Saint Brunch & Dinner Club, we believe in fostering a positive and inclusive work environment where every team member can thrive. Join us in creating exceptional dining experiences and be part of a team that values creativity, passion, and dedication.

If you are ready to embark on an exciting culinary journey with us, we encourage you to apply and showcase your skills!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.