Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Restaurant Supervisor at Restaurant Chez Raymond!

Are you passionate about the hospitality industry? Do you thrive in fast-paced environments and enjoy leading a team? If so, we have an exciting opportunity for you! Restaurant Chez Raymond is seeking an enthusiastic and professional Restaurant Supervisor to join our vibrant team in beautiful Neguac, NB.

About the Role

As a Restaurant Supervisor at Restaurant Chez Raymond, you will play a pivotal role in ensuring our guests enjoy exceptional dining experiences. You will be responsible for supervising and coordinating the activities of our dedicated staff, while also addressing customer feedback and maintaining high-quality service standards.

Your Key Responsibilities

• Address customers' complaints or concerns with professionalism and care.
• Train staff on job duties, sanitation, and safety procedures.
• Supervise and coordinate the activities of food preparation and service staff.
• Ensure the assembly of food trays meets our quality control standards.
• Prepare and submit reports, including budget and cost estimates.
• Maintain accurate records of stock, repairs, sales, and wastage.
• Establish methods and schedules to meet work requirements.
• Hire and onboard food service staff as needed.
• Utilize your culinary knowledge to enhance our menu offerings.

What We're Looking For

Qualifications

• Education: College, CEGEP or non-university certificate/diploma (1-2 years)
• Experience: A minimum of 5 years in a supervisory role within the hospitality sector.
• Safe Food Handling Certificate and Food Safety Certificate.

Supervision

You will supervise a team of 16-20 staff members, including:

• Kitchen and food service helpers
• Food service counter attendants and food preparers
• Food and beverage servers
• General cooks

Work Environment

The Restaurant Chez Raymond offers a dynamic work environment that is:

• Fast-paced and exciting
• Hot, typical of restaurant settings
• Requires the ability to work under pressure and stand for extended periods
• Involves a combination of sitting, standing, and walking

Personal Attributes

We are looking for candidates who possess:

• Client-focused mindset
• Efficient interpersonal skills
• Excellent oral communication skills
• Flexibility and adaptability
• A strong team player attitude

Employment Details

• Work Term: Permanent
• Work Language: Bilingual
• Hours: 40 to 60 hours per week
• Salary: $16.00 to $20.00 hourly (to be negotiated)

Company Overview

Restaurant Chez Raymond is a beloved dining destination in Neguac, NB, known for our commitment to quality food and exceptional service. We pride ourselves on creating a welcoming atmosphere for both our guests and staff. Join our dedicated team and contribute to our mission of delighting customers with every meal!

If you're ready to take your career to the next level in the hospitality industry, we invite you to apply and be part of our exciting journey at Restaurant Chez Raymond!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.