At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, and professional development opportunities. At the Gahan House, we believe in great beer, great food, and providing the highest level of service through our genuine hospitality. We aim to elevate the brew-pub experience for every guest by using fresh local ingredients in both our handcrafted beers and delicious food. The 'Gahan Experience' is a memorable one and that's because of our people, beer, and food. daily preparation of food food is prepped with high quality and in a timely fashion the kitchen cleanliness and sanitation with kitchen staff, cooks, sous chef, and the Head Chef in all areas of the kitchen as required all operations policies and procedures alongside the restaurant team to establish a safe and fun atmosphere Love for building strong relations with team members Flexibility - Our back-of-house staff will work a variety of shifts, including days, evenings, and weekends Cooking experience is an asset A culinary diploma or degree is considered an asset Bi-weekly Kitchen tip share Comprehensive Health, Vision, and Dental Discounts from local shops and all MHG