Tide & Boar Gastropub is currently hiring! If you are a Cook or have experience working in a face-paced kitchen and are interested in joining our team, we want to hear from you. We are interested in applicants who have the following:

Great Cooking Skills

Ability to work under the pressure of a busy kitchen, stay calm and work as part of our culinary team

Ability to delegate appropriately to team members

Organizational flair

Ensure your cooking stations is fully supplied for service

Prep ingredients for service

Follow the guidance of the Executive Chef and Sous Chef teams

Enforce strict health and hygiene standards

Will be able to lead our weekend Brunch service

Job Types: Full-time, Part-time

Pay: $16.00-$19.00 per hour

Additional pay:
Overtime pay
Tips
Benefits:
Dental care
Discounted or free food
Extended health care
Life insurance
Vision care
Flexible language requirement:
French not required
Schedule:
Day shift
Evening shift
Morning shift
Weekends as needed

Ability to commute/relocate:
Moncton, NB E1C 1E4: reliably commute or plan to relocate before starting work (required)

Experience:
Cooking: 2 years (preferred)

Work Location: In person