MUST HAVE EXPERIENCE IN GREEK TYPE BROCHETTERIE RESTAURANTS

PLEASE DO NOT APPLY IF YOU DO NOT HAVE THIS TYPE OF EXPERIENCE

Job Overview
We are seeking a dedicated and skilled Grill Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of food safety and preparation techniques. As a Grill Cook, you will be responsible for preparing high-quality meals in a fast-paced environment while ensuring the highest standards of cleanliness and safety are maintained in the kitchen.

Responsibilities

Prepare and cook various menu items on the grill, ensuring all meals are cooked to perfection.
Follow recipes and presentation specifications to maintain consistency in taste and appearance.
Monitor food quality during preparation and cooking to ensure optimal flavor and safety.
Maintain cleanliness and organization of the grill area, including equipment, utensils, and work surfaces.
Adhere to food safety regulations and guidelines for proper food handling.
Assist in meal preparation for other kitchen staff as needed.
Collaborate with team members to ensure efficient kitchen operations during peak hours.
Help with inventory management by tracking stock levels of ingredients used for grilling.

Experience

Previous experience in the food service industry is preferred, particularly in roles involving cooking or meal preparation.
Strong knowledge of food safety practices and handling procedures.
Familiarity with various cooking techniques, especially grilling methods.
Ability to work effectively in a team-oriented environment while maintaining individual responsibilities.
Excellent time management skills to handle multiple orders efficiently during busy periods.

Join our team as a Grill Cook and contribute your culinary skills to create memorable dining experiences for our guests!

Job Types: Full-time, Part-time, Permanent

Pay: $18.00-$25.00 per hour

Benefits:
Flexible schedule
Schedule:
Day shift
Every Weekend
Monday to Friday

Language:
English (required)

Work Location: In person