We are searching for hard working individuals who will thrive in a fast-paced environment and with a sense of urgency, efficiency, responsibility and cleanliness.

Job duties and responsibilities:

• Answer, report and follow instructions from executive or sous chef.
• Assembles dishes and garnishes where required.
• Maintains an organized, clean and safe working environment.
• Maintaining a positive and professional approach with co-workers.

Qualifications:

• Strong observational skills and attention to detail towards recipe specifications and production
• Strong observational skills and attention to detail towards recipe specifications and production
• Observes company code of conduct, policies and store rules
• Positive and hardworking team player.
• Good Verbal communication (Good command of English).

Locations currently hiring:

When applying, please indicate the following:

1. Job Type

2. Location applying for.

3. Available schedules (Monday to Sunday)

Job Types: Full-time, Part-time

Benefits:

• Casual dress
• Company events
• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount