- – Identify and track new business opportunities across public and private sectors.
- – Lead end-to-end proposal development, ensuring compliance and timely submissions.
- – Write and refine compelling proposal content, translating technical info into narratives.
- – Delivers food promptly while ensuring accuracy and maintaining food safety standards.
- – Communicates effectively with team members to enhance service and guest experience.
- – Collaborates with colleagues to foster a positive work culture and team environment.
- – Lead clients in safe, engaging sea kayaking experiences in dynamic environments.
- – Assess guest skill levels and adapt activities to ensure inclusivity and safety.
- – Follow company guidelines and complete daily operational duties as required.