- – Assist shelter clients with daily living activities and promote safety and dignity.
- – Respond to immediate needs and manage crisis incidents with calm and professionalism.
- – Collaborate with team members to ensure effective communication and support practices.
- – Prepare and mix donut ingredients, ensuring quality and consistency in recipes.
- – Operate fryers and ovens, monitoring cooking times to achieve perfect results.
- – Maintain cleanliness and sanitation standards while performing equipment upkeep.
- – Develop resources and frameworks to enhance staff capacity for mental health support.
- – Contribute to policy development and documentation of mental health protocols and procedures.
- – Collaborate with teams to create wellness materials and debrief frameworks for staff.