- – Provide exceptional hospitality by greeting and seating guests promptly.
- – Manage reservations and guest inquiries via phone with professionalism.
- – Maintain a clean and organized restaurant environment for optimal guest experience.
- – Greet customers warmly and assist with inquiries to enhance guest satisfaction.
- – Process cash, credit, and debit transactions accurately while ensuring safety protocols.
- – Maintain a clean and organized checkout area to promote a positive shopping experience.
- – Provide comprehensive administrative support to leadership and operational teams.
- – Organize and maintain electronic and physical records, ensuring accuracy and access.
- – Respond to client inquiries and assist with follow-up communications effectively.