Die Cut Operators - Afternoon/Night Shift

Position Overview

The Die Cut Operator is responsible for the setup, operation, and maintenance of sheet-fed die cutting equipment (Brausse or Bobst 106) to ensure high-quality production in alignment with customer specifications and safety standards.

Key Responsibilities

• Set up sheet-fed die cutter machines according to job specifications and monitor operations to ensure optimal performance.
• Inspect finished products to maintain quality standards and meet customer requirements.
• Maintain a strong working knowledge of die cutting processes, including the use of cut, crease, and perforation rules.
• Execute efficient make-readies while preventing equipment or tooling damage.
• Set up and validate matrices and counters based on job specifications.
• Understand die manufacturing concepts including nicking patterns, rubbering needs, and material efficiency.
• Identify and troubleshoot common downtime or quality issues.
• Follow all health, safety, and regulatory procedures including Occupational Health & Safety guidelines and SafeStart practices.
• Maintain equipment and work area cleanliness; support continuous improvement initiatives.
• Perform additional duties as assigned by management.

Qualifications & Skills

• 5–7 years of experience in sheet-fed die cutting; folding carton manufacturing experience considered an asset.
• Blanking experience required.
• Basic computer literacy and ability to follow written and verbal instructions.
• Strong ability to read tape measures (1/16”), perform basic math, and interpret mechanical documents.
• Physically capable of lifting, pushing, or pulling 50+ lbs, standing and walking for long periods, and performing bending, kneeling, and stair navigation throughout the shift.
• A proactive mindset with strong problem-solving skills and a drive to achieve high standards.