In your role, you will consistently provide our guests with

an outstanding dining experience, which is achieved by adhering to our

standards of quality and service. We will prepare and support you for success

in your role and put you in an environment that has the highest standards and

in a team with a positive attitude and a winning mindset.

Responsibilities:

• Communicating with management prior to shift regarding daily menu needs, special functions or events for the day
• Ensuring kitchen is ready for business before restaurant opens (i.e. sanitizes work area, stocks work area, prepares raw ingredients)
• Preparing food items to company standards while also accommodating guests special requests
• Inspecting food orders to ensure proper plate presentation, portioning and recipe adherence prior to sending food out to guests

Skills & Requirements:

• High school diploma or equivalent – Culinary diploma an asset
• Passion for culinary excellence
• Available to work a variety of restaurant operating hours
• Excellent verbal and written communication skills
• Previous experience working in a high volume restaurant preferred
• Thrive in a fast paced environment
• Strong organization and time management

To Apply:

Please submit your application and

resume online. Applicants who meet the criteria will be contacted by a member

of our Management team to discuss next steps in the process.

For more details, check us out at:

http://www.sircorp.com/

With our Canadiana-inspired décor, over 70 beers on draught and dangerously good food, The Loose Moose and its downstairs counterpart, The Antler Room, have become a longstanding social hub for good reason! Located just south of Toronto's Financial and Entertainment districts, we are a stone's throw away from both of the city's premiere sports and concert arenas as well as the Metro Toronto Convention Centre, making us a landmark gathering spot for sports fans, music lovers and those looking to let loose after a long day since we opened our doors in 1989.