JOB SUMMARY
Greystone is an independent seniors living home and our meals served are all of regular texture (no puree, etc.). Cook is responsible for lunch and dinner preparation as well as menu planning and management of the dining room (dinner service). Cook will be a part of a kitchen team, working under the supervision of Food & Beverage Manager.
POSITION & WAGE
A Full Time Position, 5 days a week 10:45 a.m. to 6:45 p.m.
Starting hourly wage: $21.12
LOCATION
Greystone Manor Retirement Residence - Park Place Seniors Living
11657 Ritchie Ave, Maple Ridge B.C. V2X 8X3
DUTIES AND RESPONSIBILITIES

• Cook meals according to the weekly menu
• Follow safe cooking practices
• Assist in the ordering and receipt of food orders
• Ensure meals are served in a pleasing and appetizing manner
• Assist with Staff training
• Cleaning food preparation areas and equipment

QUALIFICATIONS

• High school diploma
• Minimum of one to three years of experience in a fast-paced, professional environment focused on delivering a superior culinary experience
• Food Safe Level 1 Certification
• Positive team player, effective communicator and actively fosters an environment of trust and collaboration
• Interested in working in a professional environment guided by an experienced and passionate Executive Chef

PHYSICAL DEMANDS
Job requires a significant amount of lifting, bending, walking, sitting and standing. Lifting 50-lbs. maximum. More frequent lifting of 20 lbs. or less. A regular day may involve four (4) hours of walking and frequent bending or crouching.
We thank all candidates for their application, however, only those selected for an interview will be contacted. This Job Posting will close July 3, 2025 or sooner if successful candidate is chosen.

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