Key Responsibilities:
- Supervise, train, and schedule housekeeping staff.
- Inspect guest rooms and common areas to ensure quality and cleanliness standards are met.
- Coordinate daily housekeeping operations based on occupancy and turnover.
- Manage linen inventory, cleaning supplies, and amenity stock levels.
- Work closely with Guest Services and Maintenance to ensure seamless room readiness.
- Implement efficient cleaning procedures, quality checks, and team accountability.
- Support onboarding, training, and performance feedback for the housekeeping team.
- Maintain safety standards and uphold hotel cleanliness protocols.
- 2–3 years of housekeeping or cleaning supervision experience (hotel experience strongly preferred).
- Strong attention to detail and a commitment to excellence.
- Positive leadership style with the ability to motivate and manage a team.
- Comfortable working in a fast-paced, dynamic environment.
- Basic computer literacy (scheduling, inventory logs, reporting).
- Flexible availability, including weekends and holidays.
- Have experience opening or operating a boutique or self-service hotel.
- Speak additional languages.
- Are familiar with eco-friendly and efficient cleaning practices.
- Join a new and growing hotel brand with room to innovate.
- Extended health coverage.
- On-site parking.
- Paid time-off/vacation.
- Be part of a supportive and people-centered culture.
- Enjoy working in a beautifully designed space near nature and the city.
- Opportunities for growth and leadership.
About The Como Hotel:
Designed for the modern traveler, The Como is a locally owned 32 room boutique hotel offering a thoughtfully curated stay—where design, comfort, and simplicity come together seamlessly. With self-service technology, welcoming spaces, and an eye for detail, we create a guest experience that feels both personal and effortlessly elevated.