West River Farms
Westville, NS
Job Details:
Benefits:
- Education:
- Experience: Education
- Secondary (high) school graduation certificate
- or equivalent experience Work site environment
- Odours
- Cold/refrigerated Work setting
- Butcher shop
- Meat processing and/or packing plant/establishment Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Supervise other butchers, meat cutters and fishmongers
- Grind meats
- Make special sausages
- Shape, lace and tie roasts, other meats, poultry and seafood
- Supervisory Experience Equipment and machinery experience
- Manual cutting utensil
- Power grinder Work conditions and physical capabilities
- Work under pressure
- Tight deadlines
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Attention to detail
- Physically demanding
- Handling heavy loads
- Hand-eye co-ordination Personal suitability
- Accurate
- Dependability
- Flexibility
- Organized
- Reliability
- Team player Experience
- 1 year to less than 2 years Health benefits
- Disability benefits
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 40 hours per week