Job Title or Location

Fishmonger

ALOTA SEAFOODS

Toronto, ON

Posted today

Job Details:

$37.00 / hour
Full-time
Experienced

Overview
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work site environment
  • Cold/refrigerated
  • Work setting
  • Fish store
  • Supermarket/grocery store
  • Tasks
  • Clean and prepare fish and shellfish
  • Cut fish into steaks and fillets
  • Supervise other butchers, meat cutters and fishmongers
  • Prepare special orders
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Equipment and machinery experience
  • Band saw
  • Manual cutting utensil
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Standing for extended periods
  • Attention to detail
  • Physically demanding
  • Handling heavy loads
  • Hand-eye co-ordination
  • Personal suitability
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent written communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Employment terms options
  • Day
  • Weekend
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 to 45 hours per week

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