Tim Hortons - 9 Jobs
St. Leonard, NB
Job Details:
Benefits:
- Education:
- Experience: Education
- Secondary (high) school graduation certificate
- or equivalent experience Work setting
- Food service establishment Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules Supervision
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers Security and safety
- Criminal record check Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods Personal suitability
- Client focus
- Excellent oral communication
- Flexibility
- Team player Screening questions
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options
- Evening Experience
- 2 years to less than 3 years Employment terms options
- Day
- Weekend Health benefits
- Dental plan
- Vision care benefits
- Job Duration: Permanent
- Language of Work: Français
- Hours of Work: 35 to 40 hours per week