Céd'ici
Fredericton, NB
Posted 10 days ago
Job Details:
$18.50 / hour
Temporary
Experienced
Overview
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years Work setting
- Cafeteria Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Manually pack goods into bags and boxes or other containers Certificates, licences, memberships, and courses
- Cook Trade Certification
- Safe Food Handling certificate
- Food Safety Certificate Area of work experience
- Sanitation and public health Security and safety
- Vulnerable sector check
- Criminal record check Transportation/travel information
- Own transportation
- Public transportation is available Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods
- Work under pressure Personal suitability
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management
- Efficient interpersonal skills Employment terms options
- On call
- Day Other benefits
- Learning/training paid by employer
- Team building opportunities
- Parking available
- Work Term: Seasonal
- Work Language: Bilingual
- Hours: 30 hours per week
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