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Line cook

Snowshoe Inn (NWT) Ltd

Fort Providence, NT

Posted today

Job Details:

$18.50 - $25.00 / hour
Full-time
Experienced

Overview
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 35 to 45 hours per week
  • Education:
  • Experience:
  • Education
  • No degree, certificate or diploma
  • Work setting
  • Restaurant
  • Staff accommodation available
  • Rural area
  • Remote location
  • Willing to relocate
  • Fast food outlet or concession
  • Hotel, motel, resort
  • Bar
  • Café
  • Coffee shop
  • Retail service establishment
  • Tasks
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Food safety/handling skills
  • Certificates, licences, memberships, and courses
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • Food Safety Certificate
  • Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Personal suitability
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management
  • Employment terms options
  • Early morning
  • Evening
  • Morning
  • On call
  • Experience
  • Experience an asset
  • Employment terms options
  • Day
  • Weekend
  • Overtime available
  • Other benefits
  • Free parking available
  • Learning/training paid by employer
  • On-site housing options
  • On-site recreation and activities

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