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Chef

Lin’s Take Out Restaurant Limited

Westville, NS

Posted 30 days ago

Job Details:

$30.00 / hour
Full-time
Experienced

Overview
  • Education: Secondary (high) school graduation certificate
  • Experience: 5 years or more
  • or equivalent experience
  • Work setting
  • Restaurant
  • Tasks
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Train staff in preparation, cooking and handling of food
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Personal suitability
  • Organized
  • Reliability
  • Screening questions
  • Are you authorized to work in Canada?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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