Lin’s Take Out Restaurant Limited
Westville, NS
Job Details:
- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more
- or equivalent experience Work setting
- Restaurant Tasks
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Train staff in preparation, cooking and handling of food Work conditions and physical capabilities
- Fast-paced environment Personal suitability
- Organized
- Reliability Screening questions
- Are you authorized to work in Canada?
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week