Westmorland Fisheries Ltd.
Cap-Pele, NB
Posted 30 days ago
Job Details:
$18.00 - $21.25 / hour
Temporary
Entry Level
Overview
- Education: No degree, certificate or diploma
- Experience: Will train Work site environment
- Noisy
- Odours
- Cold/refrigerated
- Wet/damp Tasks
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Clean machines and immediate work areas Security and safety
- Bondable Transportation/travel information
- Own transportation
- Public transportation is not available Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling Own tools/equipment
- Steel-toed safety boots
- Gloves
- Mask Personal suitability
- Efficient interpersonal skills
- Flexibility
- Reliability
- Team player Screening questions
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location? Financial benefits
- Bonus
- Night shift premium
- Work Term: Seasonal
- Work Language: English or French
- Hours: 40 to 60 hours per week
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