Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Food Service Supervisor!

Company: THE RUSSELL CHEF INC.

Job Category: Hospitality and Food Service

Location: Russell, MB

Salary: $18.00 hourly

Work Term: Permanent

Hours: 35 hours per week

Work Language: English

About the Role

Are you passionate about food service and looking to take your career to the next level? The Russell Chef Inc. is seeking an enthusiastic and dedicated Food Service Supervisor to join our dynamic team. In this role, you will play a crucial part in ensuring that our food service operations run smoothly and efficiently while maintaining the highest quality standards.

Key Responsibilities

• Establish methods to meet work schedules and ensure timely service.
• Supervise and coordinate the activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Hire food service staff to maintain a strong team.
• Ensure that food and service meet quality control standards.
• Prepare budget and cost estimates to optimize operations.
• Address customers' complaints or concerns with professionalism.
• Maintain records of stock, repairs, sales, and wastage.
• Establish work schedules to ensure efficient operations.

Work Conditions and Physical Capabilities

• Fast-paced environment that requires quick thinking and adaptability.
• Ability to work under pressure while maintaining a positive attitude.
• Physically demanding role that requires stamina and strength.
• Attention to detail is essential for maintaining quality standards.

Personal Suitability

• Client-focused with a commitment to excellent service.
• Efficient interpersonal skills to foster a collaborative team environment.
• Flexibility to adapt to changing situations and needs.
• Initiative to take charge and lead by example.

Support for Indigenous People

• Participates in government or community programs that support Indigenous people.
• Offers mentorship, coaching, and networking opportunities for Indigenous workers.
• Develops and maintains relationships with Indigenous communities and organizations.
• Provides cultural competency training to create a welcoming work environment.
• Facilitates access to Elders who can offer support and guidance to Indigenous workers.

Qualifications

• Education: Secondary (high) school graduation certificate.
• Experience: 1 year to less than 2 years in a food service role.

If you are ready to take on a rewarding challenge in the hospitality and food service industry, we want to hear from you! Join us at The Russell Chef Inc. and be part of a team that values quality, service, and community.

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.