Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.
Join Our Team as a Restaurant Supervisor at Restaurant Chez Raymond!
Are you passionate about the hospitality and food service industry? Do you thrive in a fast-paced environment and have a knack for leadership? If so, we invite you to apply for the position of Restaurant Supervisor at Restaurant Chez Raymond in beautiful Neguac, NB!
About the Role
As a Restaurant Supervisor, you will play a crucial role in ensuring our restaurant operates smoothly and efficiently. You will be responsible for supervising a dedicated team, addressing customer concerns, and maintaining our high standards of food quality and service. This is an exciting opportunity for someone with a strong background in the food service industry and a passion for delivering exceptional dining experiences.
Key Responsibilities
- Address customers' complaints or concerns with professionalism and care.
- Train staff in job duties, sanitation, and safety procedures.
- Supervise and coordinate activities of staff who prepare and portion food.
- Prepare budget and cost estimates to ensure financial efficiency.
- Establish methods and work schedules to meet operational goals.
- Ensure that food and service meet our quality control standards.
- Hire and onboard food service staff to build a strong team.
- Possess knowledge of the establishment's culinary genres to guide staff effectively.
Supervision
You will oversee a team of 16-20 people, including:
- Kitchen and food service helpers
- Food service counter attendants and food preparers
- Food and beverage servers
- General cooks
Requirements
- Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 to 2 years.
- Experience: 5 years or more in the hospitality and food service industry.
Certificates and Licenses
- Safe Food Handling certificate
- Food Safety Certificate
Work Environment
- Hot and fast-paced environment.
- Ability to work under pressure.
- Combination of sitting, standing, and walking, with extended periods of standing.
Personal Suitability
- Client-focused with efficient interpersonal skills.
- Excellent oral communication abilities.
- Flexible and a true team player.
Security and Safety
- Basic security clearance required.
- Criminal record check.
- Confidential security clearance.
- Enhanced reliability security clearance.
Benefits
- Health care plan.
- Permanent work term.
- Bilingual work language.
- Hours: 40 to 60 hours per week.
Compensation
Salary ranges from $17.00 to $22.00 hourly (to be negotiated).
About Restaurant Chez Raymond
At Restaurant Chez Raymond, we pride ourselves on delivering exceptional culinary experiences in a warm and welcoming atmosphere. Our team is dedicated to providing top-notch service and high-quality food, making us a beloved destination in Neguac, NB.
If you are ready to take the next step in your career and join a dynamic team, we encourage you to apply for the Restaurant Supervisor position today!
Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.