Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Line Cook!

Are you passionate about cooking and eager to showcase your culinary skills? Aulds Cove Big Stop Restaurant is looking for a dedicated and enthusiastic Line Cook to join our vibrant team in Havre Boucher, NS. If you thrive in a fast-paced environment and enjoy creating delicious meals, we want to hear from you!

About the Job

As a Line Cook at Aulds Cove Big Stop Restaurant, you will play a crucial role in our kitchen, preparing and cooking a variety of dishes that delight our customers. Your attention to detail and commitment to quality will ensure that every meal meets our high standards. You will also be responsible for maintaining inventory and keeping the kitchen clean and organized.

Key Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Maintain inventory and records of food, supplies, and equipment.
• Clean kitchen and work areas to ensure a safe and hygienic environment.

Requirements

Education

• Secondary (high) school graduation certificate.

Experience

• 3 to 5 years of experience in a similar role.

Work Setting

• Restaurant environment.

Work Conditions and Physical Capabilities

• Ability to pay attention to detail.
• Comfortable working in a fast-paced environment.
• Ability to stand for extended periods.

Personal Suitability

• Client-focused with a passion for service.
• Highly organized and reliable.
• A true team player who collaborates well with others.

Screening Questions

• Are you currently legally able to work in Canada?
• Do you currently reside in proximity to the advertised location?
• What is the highest level of study you have completed?

Benefits

Health Benefits

• Dental plan.
• Health care plan.
• Vision care benefits.

Financial Benefits

• Gratuities.
• Life insurance.
• Permanent employment.
• Work language: English.
• Hours of work: 36 to 40 hours per week.

Salary

Competitive hourly wage ranging from $16.50 to $17.50 (to be negotiated).

About Aulds Cove Big Stop Restaurant

At Aulds Cove Big Stop Restaurant, we pride ourselves on providing exceptional dining experiences to our guests. Our team is dedicated to serving high-quality meals in a welcoming atmosphere. Join us and be part of a culinary journey that values creativity, teamwork, and customer satisfaction!

If you are ready to take the next step in your culinary career and meet the qualifications outlined above, we encourage you to apply and become a valued member of our team!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.