Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Grill Cook at Swiss Chalet/Harvey's!

Are you passionate about food and ready to take your culinary skills to the next level? Swiss Chalet/Harvey's is looking for an enthusiastic and dedicated Grill Cook to join our vibrant team in Bridgewater, NS. If you thrive in a fast-paced environment and have a knack for creating delicious meals, we want to hear from you!

About the Role

As a Grill Cook, you will play a vital role in our kitchen, ensuring that our guests enjoy high-quality meals prepared with care and precision. You will be responsible for managing kitchen operations, training staff, and maintaining a clean and efficient work environment. Your culinary expertise will help us deliver exceptional dining experiences to our customers.

Key Responsibilities

• Determine the size of food portions and costs to ensure efficient kitchen operations.
• Plan menus and estimate food requirements for meal preparation.
• Requisition food and kitchen supplies to maintain inventory levels.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare and cook special meals for patients as instructed by dietitian or chef.
• Inspect kitchens and food service areas to ensure cleanliness and safety standards.
• Train staff in the preparation, cooking, and handling of food.
• Supervise kitchen staff and helpers to ensure smooth operations.
• Clean kitchen and work areas to maintain a hygienic environment.
• Manage kitchen operations to ensure efficiency and quality.

Work Environment

This position is set in a bustling restaurant atmosphere where attention to detail and the ability to work under pressure are essential. You will be part of a dynamic team that values collaboration and excellence in food service.

Requirements

• Education: Secondary (high) school graduation certificate.
• Experience: 1 year to less than 2 years in a similar role.

Work Conditions and Physical Capabilities

• Attention to detail is crucial for food preparation and presentation.
• Ability to thrive in a fast-paced environment.
• Physically demanding role requiring stamina and strength.
• Repetitive tasks are part of the daily routine.
• Must be able to work under pressure to meet customer demands.
• Work Term: Permanent position.
• Work Language: English.
• Hours: 30 to 40 hours per week.

Compensation

We offer a competitive salary ranging from $15.70 to $17.00 hourly, negotiable based on experience and qualifications.

Why Join Us?

At Swiss Chalet/Harvey's, we believe in fostering a positive and inclusive work environment where every team member can thrive. You will have the opportunity to develop your culinary skills, work with a passionate team, and contribute to creating memorable dining experiences for our guests.

If you are ready to bring your culinary talents to Swiss Chalet/Harvey's and make a difference in our kitchen, we encourage you to apply and become part of our exciting journey!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.