Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Chef de Partie!

Are you passionate about food and ready to take your culinary skills to the next level? Scanway Catering, a leading name in the hospitality and food service industry, is seeking a talented and enthusiastic Chef de Partie to join our dynamic team in Halifax, NS. If you thrive in a fast-paced environment and have a flair for creating exceptional dishes, we want to hear from you!

About the Role

As a Chef de Partie at Scanway Catering, you will play a crucial role in our kitchen, overseeing the preparation and cooking of a variety of dishes, including specialty foods for events such as banquets. You will work closely with our talented team to ensure that every meal meets our high-quality standards and delights our clients.

Key Responsibilities

• Maintain accurate records of food costs, consumption, sales, and inventory.
• Analyze operating costs and other relevant data to optimize kitchen efficiency.
• Prepare and cook complete meals and specialty foods for various events.
• Supervise and mentor cooks and other kitchen staff to ensure smooth operations.
• Consult with clients regarding their culinary needs for weddings, banquets, and specialty functions.
• Plan and direct food preparation and cooking activities across multiple restaurants.
• Design menus that reflect quality and creativity while accommodating dietary restrictions.
• Prepare dishes for customers with food allergies or intolerances.
• Train staff in food preparation, cooking techniques, and safe food handling practices.

What We’re Looking For

The ideal candidate will have:

• A secondary (high) school graduation certificate.
• 2 to 3 years of relevant culinary experience.
• A passion for international cuisine and a commitment to excellence.

Work Environment

This is a permanent position within a vibrant catering firm, where you will be part of a collaborative team dedicated to delivering outstanding culinary experiences. You will work 40 to 44 hours per week, primarily in English.

Why Join Scanway Catering?

At Scanway Catering, we believe in fostering a positive and supportive work environment. Here are some of the benefits of joining our team:

• Competitive salary ranging from $17.00 to $20.00 hourly (to be negotiated).
• Opportunities for professional growth and development.
• A chance to work with a diverse team of culinary professionals.
• Engagement in exciting events and functions that showcase your culinary talents.

Ready to Elevate Your Culinary Career?

If you are excited about the opportunity to work as a Chef de Partie with Scanway Catering and meet the qualifications outlined above, we encourage you to apply. Join us in creating memorable culinary experiences that leave a lasting impression!

We look forward to welcoming you to our team!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.