Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.
Join Our Culinary Team as a Cook at Portage Restaurant!
Are you passionate about food and eager to showcase your culinary skills? Portage Restaurant is looking for a dedicated and enthusiastic Cook to join our vibrant team in Miramichi, NB. If you thrive in a fast-paced environment and enjoy creating delicious meals, we want to hear from you!
About the Job
As a Cook at Portage Restaurant, you will play a vital role in our kitchen, preparing and cooking a variety of meals and dishes. Your expertise will ensure that our customers enjoy high-quality food, tailored to their dietary needs and preferences. This is a permanent position, offering 30 to 40 hours of work per week, with a competitive hourly wage ranging from $16.50 to $17.00, negotiable based on experience.
Key Responsibilities
- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Cook special meals for patients as instructed by dietitians or chefs.
- Inspect kitchens and food service areas to ensure cleanliness and safety.
- Train staff in food preparation, cooking, and handling techniques.
- Order supplies and equipment as needed.
- Supervise kitchen staff and helpers to maintain efficient operations.
- Clean kitchen and work areas to uphold hygiene standards.
- Manage kitchen operations to ensure smooth service.
What We’re Looking For
To succeed in this role, you should possess the following:
Education
- No degree, certificate, or diploma required.
Experience
- 1 to less than 7 months of relevant experience.
Personal Suitability
- Flexibility to adapt to changing kitchen demands.
- Strong organizational skills to manage multiple tasks.
- Reliability in maintaining consistent quality and service.
- A team player who collaborates effectively with others.
- Excellent time management skills to meet service timelines.
Work Setting
- Restaurant environment, where teamwork and communication are key.
Why Join Portage Restaurant?
At Portage Restaurant, we pride ourselves on creating a welcoming atmosphere for both our staff and customers. We believe in fostering a positive work environment where creativity and collaboration thrive. Join us and be part of a team that values your contributions and supports your growth in the culinary field!
Ready to Cook Up Something Great?
If you have previous experience in the culinary field and are excited about the opportunity to work in a dynamic restaurant setting, we encourage you to apply. Your culinary journey starts here at Portage Restaurant!
Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.