Job Title or Location

Assistant Manager - Operations (F&B)

Plaza Premium Group
Mississauga, ON
Posted 2 days ago
Job Details:
Full-time
Management
Benefits:
Paid Time Off

About the Company:

Hello! Welcome to Plaza Premium Group, we're people passionate about "Making Travel Better". We are a global company with team members from all walks of life, together we are , together we are building a legacy. You don't need to be from this industry, you do need to be passionate.

Overall responsibility for Assistant Manager - Operations

Responsible for overseeing the provision of services and leading the operations team with a smooth efficient service that meets the expectations of customers and act according to our company's standards.

Key Areas of Duties and Responsibilities:

  • Oversee daily operations of all lounges during the shift.
  • Liaise with other team members, including interacting with managers of different areas of the organization to ensure top-notch services are provided to our customers.
  • Conduct training and coaching to the team members
  • Supervise team members
  • Tracking and measuring staff performance
  • Conduct staff counseling and work closely with HR Department for disciplinary actions taken and follow up.
  • Assist Operations Manager to investigate customers' problems and find solutions
  • Communicate with customers via face-to-face, phone, email, or letter
  • Resolve complaints and give directions to tackle customers' inquiries
  • Build rapports with customers and carry out PR activities so as to receive feedback from customers on their lounge experiences
  • Void transactions and keep a track record for auditing
  • Assist Operations Manager to analyze data and statistics of customer flow and pattern
  • Assist Operations Manager to lead focus groups, committees and projects
  • Act as a bridge of communication between management & teammates and make timely and effective report as required
  • Liaise with airlines for any necessary information
  • Monitor regular checks of all areas of the lounge to ensure professional image
  • Take initiative to identify areas for improvement and participate in continual improvement activities
  • Undertake other jobs assigned from time to time

Qualities & Requirements:

  • College degree in Hospitality or F&B Management
  • Over 5 years work experience and over 3 years in supervisory role in customer service, hospitality industry like airport lounge, hotel or restaurant
  • Strong supervision skills
  • Strong sense of customer service
  • Good communication skills, including verbal and writing skills
  • Good organizational skills
  • Positive attitude
  • Initiative
  • Self-motivated
  • High sense of responsibility
  • Ability to prioritize
  • Problem solving ability
  • High level of attention to detail
  • Day shift
  • Evening shift
  • Night shift
  • Weekend availability

Benefits:

  • Dental, Vision, Medical Care
  • On-Site Parking
  • Paid Time Off

Experience:

  • Hospitality Management: 2 years (required)

Licence/Certification:

  • Smart Serve Certificate (required)

Work Location: In person, Toronto Pearson International

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