Languages

English

Education
Secondary school diploma

College/CEGEP

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work site environment
Noisy
Outdoors
Work setting
Restaurant
Staff accommodation available
Remote location

Tasks

Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Must be of legal age to mix and serve alcoholic beverages
Address customers' complaints or concerns
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Describe and advise on wine selection
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Order and maintain inventory of wines and wine glassware
Serve food and beverages
Supervise other servers and bussing staff
Take orders and relay to kitchen and bar staff
Train staff
Assist clients/guests with special needs
Provide customer service

Supervision
3-4 people

Credentials
Certificates, licences, memberships, and courses

Serving It Right Certificate

Experience and specialization
Computer and technology knowledge
Point of sale system

Additional information

Work conditions and physical capabilities
Bending, crouching, kneeling
Fast-paced environment
Physically demanding
Standing for extended periods
Work under pressure

Own tools/equipment
Uniform

Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Benefits
Financial benefits
Gratuities

Other benefits
Free parking available
Learning/training paid by employer
On-site amenities
On-site housing options
Team building opportunities

How to Apply

By email

How-to-apply instructions
Here is what you must include in your application:

References attesting experience
This job posting includes screening questions. Please answer the following questions when applying:

Are you available for shift or on-call work?
Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Do you have the above-indicated required certifications?