Kitchen Assistant

Job Description: Kitchen Assistant At La Rose Specialty Foods Inc. in Milton, ON, (www.larosebakery.com (http://www.larosebakery.com/) ) we have been servicing the Milton and surrounding areas for over 40 years with freshly baked breads, buns, pastries and cakes made from scratch every day, store-made traditional Italian food in our hot table and catering menu, full-service deli and cheese counter, unique specialty foods imported from all over the world as well as domestic products, espresso bar and lots more. We are currently hiring for a Kitchen Assistant to join our team. Rate of pay is minimum wage. Approximate hours of work are: FULL-TIME position: Tuesday - Friday 7:00am – 3:00pm Saturday or Sunday (depending on weekly requirement) 7:00am – 3:00pm Mondays off + one day on weekend off PART-TIME position: Tuesday, Thursday, Friday 7:00am - Noon Saturdays 7:00am – 2:00pm Sundays 7:00am – 2:00pm Position Summary The Kitchen Assistant supports the daily operations of the kitchen by assisting with the preparation of hot food and other menu items, maintaining a clean and organized workspace, and ensuring food is handled safely. This role helps the kitchen operate efficiently while maintaining product quality and providing a positive customer experience. Key Responsibilities: * Assist with the preparation, cooking, portioning, and packaging of hot food and other prepared food items. * Prepare ingredients by washing, cutting, measuring, and organizing food as required. * Replenish food displays and ensure products are properly presented, labelled, and stored. * Follow established recipes, portion guidelines, and food quality standards. * Maintain a clean and sanitary kitchen, including work surfaces, equipment, utensils, and food preparation areas. * Follow all food safety, safe food handling, temperature control, and personal hygiene requirements. * Monitor food supplies and notify the appropriate team member when ingredients or supplies need replenishing. * Assist with receiving, storing, and rotating food products using established procedures. * Work collaboratively with kitchen and bakery team members to support daily production and service needs. * Perform other related duties as required. Qualifications and Skills * Previous kitchen, food preparation, or food service experience is an asset. * Basic knowledge of food safety and safe food handling practices. * Ability to work efficiently in a fast-paced environment. * Strong attention to detail and commitment to cleanliness. * Ability to follow instructions, recipes, and established procedures. * Reliable, organized, and able to work effectively as part of a team. * Ability to stand for extended periods and safely lift and move supplies as required. Working Conditions * Work is performed in a bakery kitchen and hot food preparation area. * The role may involve exposure to heat, kitchen equipment, cleaning products, and wet or slippery floors. * The position requires compliance with workplace health and safety procedures and applicable food safety requirements. What We Offer: * Benefits are available to full-time employees after a minimum of 3 months of continuous employment. * A hot lunch or cold sandwich is included at no charge for full-time employees (following a successful probationary period). La Rose is an equal opportunity employer. If you require any accommodation to fully participate in our recruitment process, please let us know. This role uses AI‑assisted tools to support initial screening.