Nova Staffing Inc - 83 Jobs
Halifax, NS
Posted today
Job Details:
Full-time
Executive
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Responsibilities
- Prepare and portion ingredients according to recipes and kitchen standards.
- Assist with food preparation, assembly, and plating.
- Maintain clean and organized workstations.
- Follow food safety, sanitation, and health regulations.
- Support cooks and kitchen staff during busy service periods.
- Assist with stocking, inventory control, and product rotation.
- Ensure food quality and consistency at all times.
Requirements
- Previous prep cook, line cook, kitchen, or food service experience preferred.
- Knowledge of food safety and proper food handling procedures.
- Ability to work efficiently in a fast-paced environment.
- Strong organizational skills and attention to detail.
- Reliable, punctual, and team-oriented.
- Ability to stand for extended periods and perform physical tasks.
- Accommodations are available upon request for all individuals with disabilities taking part in the recruitment and selection process.
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Frequently Asked Questions
This is a full-time prep cook role based in Halifax, NS.
You would prepare and portion ingredients, assist with food preparation and plating, maintain clean workstations, follow food safety regulations, support during busy periods, assist with stocking and inventory control, and ensure quality and consistency.
Previous prep cook, line cook, kitchen, or food service experience is preferred, along with knowledge of food safety and the ability to work in a fast-paced environment.
Strong organizational skills, attention to detail, reliability, punctuality, and a team-oriented mindset are important.
Accommodations are available upon request for all individuals with disabilities taking part in the recruitment and selection process.
The role requires the ability to stand for extended periods and perform physical tasks in a fast-paced environment, with duties across prep, stocking, and kitchen support.
