Chinatown Restaurant
Halifax, NS
Closed
This position has been closed and is no longer accepting applicants.
Job Details:
Full-time
Executive
Description of the job:
- Must assist in basic food preparation
- Must be able to clean and sanitize kitchen equipment
- Must have knowledge of general kitchen operations and of general food storage guidelines
- Be able to work in a fast-paced and sometimes stressful environments
- Will need to help with deep-frying and small cooking tasks
Requirements:
- High school diploma or GED.
- Proven experience helping in kitchen settings.
- The ability to stand for extended periods of time.
- The ability to safely use kitchen equipment and appliances.
- Sound knowledge of food safety standards and procedures.
- Strong communication skills.
- Excellent organizational skills.
Please submit resumes in person at 213 Bedford Highway (preferred).
Frequently Asked Questions
This is a full-time Restaurant Line Cook position located in Halifax, NS.
The role involves assisting in basic food preparation, cleaning and sanitizing kitchen equipment, and helping with deep-frying and small cooking tasks.
Requirements include a high school diploma or GED, proven kitchen experience, ability to stand for extended periods, safe use of kitchen equipment, knowledge of food safety standards, and strong communication and organizational skills.
Salary information is listed as N/A, so salary details aren’t provided in the posting.
Applicants should be able to work in a fast-paced and sometimes stressful environment and stand for extended periods.
Resumes are preferred to be submitted in person at 213 Bedford Highway.
